Pastry Chef - Parttime

Job description

Grow with us... Life at Starwood Hotels is based on a simple idea: the world is beautiful and we want to keep it that way. But we can’t do it alone. That’s why hiring thoughtful and inspiring Team Members and Leaders who understand that our people, collaboration, stellar service, and respect for nature are so important to us. Our Pastry Chef is responsible for supporting the Head Pastry Chef in managing all aspects of the pastry section, ensuring the delivery of high-quality desserts and baked goods. You will assist in menu planning, stock control, and overseeing food preparation, while supervising the pastry team to maintain smooth and efficient service. The ideal candidate will have experience working in pastry teams, driving operational efficiency, and maintaining strict hygiene and safety standards. Strong communication skills and a focus on staff development and morale will be key to your success in this fast-paced environment. About y ou ... At least 2 years of experience in a Pastry kitchen and have a passion to grow . Experience in luxury hotels or fine-dining environments is a plus. Oversee daily pastry related operations, ensuring quality and consistency in all desserts,...