Sous Chef

Job description

Benefits: We are looking for qualified candidates who are passionate about hospitality to join our team! - 401(k) - Competitive salary - Dental insurance - Free uniforms - Health insurance - Opportunity for advancement - Paid time off - Training & development - Vision insurance Duties and Responsibilities: - Delivers exemplary hospitality for internal and external guests. - Exceeds SNHD guidelines while maintaining a clean work environment. - Fosters a positive work environment. - Maintains healthy relationship with resort leadership. - Effectively schedules line level staff to established pars. - Must have SNHD Manager Card up to date. - Must have TAM card up to date. - Cognizant of the importance of waste control and limiting breakage. - All other duties as assigned. Ideal Candidate: We offer competitive pay, company benefits, and paid time off! - Candidate must have at least 2-years' prior sous chef experience. - Candidate must be experienced with computers, including Microsoft Office, and email. - Candidate must be able to bend and lift to 50 lbs. - Must be 21 years of age or older. - Must be a team player and have a positive attitude. - Kitchen does include vulnerability to ho...