Food Service Manager

Job description

As a Food Service Manager, you will be in a full-time position that offers benefits including; As a Food Service Manager, you will manage, direct, and supervise the daily operations of a quick service restaurant operated by United Pacific, to include ensuring that the facility is staffed, and schedules are created to meet business needs. He/ She will maintain a pleasant and courteous environment for customers and team members according to Company goals, policies, and procedures. This role will be responsible for monitoring the quality of food, service, and presentation in the restaurant. You will coach, train, and develop a team of Assistant Manager and Food Service Associates, champion company goals and operating initiatives and drive sales. This position reports to the District Manager. - 90 Day Performance-Based Increase - Referral Bonus - Medical, Dental, & Vision - 401K - Tuition Reiimbursement JOB QUALIFICATIONS: - Must have at least 5 years of experience as a leader in a restaurant or fast-food environment. - Must be at least 21 years of age. - High School diploma or GED preferred. - Must be able to provide proof of authorization to work in the United States if hired. - Abil...