General Manager (Hamsa)

Job description

Job Summary We are seeking a dynamic and experienced General Manager to oversee the daily operations of our establishment. The ideal candidate will have a strong background in the food industry, with expertise in hospitality management and a proven track record of successfully managing teams. This role requires exceptional leadership skills, strategic planning abilities, and a commitment to providing an outstanding dining experience for our guests. Responsibilities: - Lead and manage all aspects of restaurant operations, ensuring high standards of service and quality. - Develop and implement operational strategies to enhance efficiency and profitability. - Oversee budgeting, financial reporting, and inventory control to maintain cost-effective operations. - Train, develop, and mentor staff to foster a positive work environment and promote professional growth. - Ensure compliance with health and safety regulations as well as company policies. - Manage cash handling procedures and maintain accurate financial records. - Coordinate banquet services and special events to maximize revenue opportunities. - Monitor customer feedback and implement improvements based on guest experiences. -...