Sous Chef

Job description

Position: Sous Chef- Baker Shifts, Time, and Days: FULL TIME Pay Range: $24.50-$25.50: Ivy at Hawaii Kai is a premier senior living community situated on a beautifully landscaped campus. Managed by Oakmont Management Group, we provide exceptional quality, comfort, and care with five-star services and amenities. Residents enjoy a rewarding lifestyle with individualized comprehensive support that promotes continuing independence. We deliver meaningful lifestyles and relationships with residents, families, and team members by developing a winning culture and living these values: Authenticity * Teamwork * Compassion * Commitment * Resilience. With communities across California, Hawaii, and Nevada, opportunities for career growth, relocation, and travel are significant. In addition, eligible team members may enjoy the following benefits: The Sous Chef (BAKER) A Sous Chef Baker is responsible for preparing high-quality pastries, breads, and desserts in a professional kitchen, ensuring consistency, presentation, and flavor standards. In a luxury retirement living community serving approximately 450 residents, this role involves daily and weekly production planning and execution of fresh b...