Bartender

Job description

Benefits: Sushi by Scratch Restaurants isn’t your typical dinner experience; it’s an intimate omakase-style journey into the art of sushi. Tucked into hidden corners across the U.S., we create spaces where every seat feels personal, and every bite tells a story. Guided by our Head Chef, our team honors Japanese tradition while embracing inventive techniques and unexpected flavors, crafting moments that linger long after the last bite is served. We are looking for an experienced and polished Bartender to execute all front of house service at our intimate 10-seat Sushi Bar. As the only FOH member in the room, this role’s primary focus is to provide each step of service to ensure exceptional dining experiences to our guests; while managing sake pairings, Japanese whiskey pairings, and a la carte beverage service. This property is managed by Ariete Hospitality. - Competitive salary - Employee discounts - Training & development - Wellness resources The Bartender Responsibilities: This role is dynamic and includes all aspects of Front of House service, not limited to: coordinating with the Chef to ensure timely and efficient service. Scratch Restaurants, explaining all beverage options,...