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Executive Chef 4

Sodexo · Greensboro, North Carolina, US

Role Overview A passion for helping people and attention to detail are the hallmarks of your success. Join a team where your leadership can make a difference...

Job description

Role Overview A passion for helping people and attention to detail are the hallmarks of your success. Join a team where your leadership can make a difference Sodexo is seeking an experienced, proven leader for a new Executive Chef 4 position at Moses H. Cone Memorial Hospital located in Greensboro, NC. As Cone Health’s flagship, The Moses H. Cone Memorial Hospital is the largest (700 beds) and most comprehensive medical center within our five-county region. Incentives: ***Sign On Bonus Available*** What You'll Do: The Executive Chef 4 will provide leadership and supervision for the on-site food service staff. This position will lead a team of 50 frontline associates to ensure the delivery of our contractual agreement with the client. This position will help ensure client satisfaction and retention for the company. The Executive Chef will implement business practices in order to uphold company mission, values and commitments made in the Sodexo client contractual agreement. - directly manage retail, patient feeding, catering chefs as well as purchasing and catering manager; - implement and standardize all culinary systems and procedures for hospital: Catering, Retail menus, LTO’S, ST...