Restaurant Manager - Casanova - El Paso Downtown Doubletree by Hilton

Job description

Position Summary: The Restaurant Manager manages, administers, directs and controls the smooth, friendly and efficient operation of the restaurant and/or room service discipline. Directs staffing of areas, consistent with volume of business and needs. Maintains high sanitation standards and ensures compliances with all standards, policies and procedures. Core Responsibilities: - Efficiently supervise, guide and train all restaurant associates in how to perform their job duties to the best of their abilities. - Schedule, evaluate and direct all restaurant personnel, including providing disciplinary action if necessary. - Keep open communication between management and associates. - Ensure appropriate inventory of supplies and materials needed for associates to perform their jobs. - Establish, direct and review liquor procedures to ensure adequate security and accountability. - Participate in monthly department meetings, property MOD programs, weekly staff meetings, weekly restaurant, room service and lounge meetings, and monthly food and supplies inventory. - Maintain constant control of sanitation levels and operating standards for the restaurant. - Responsible for the proper foreca...