Pastry Commis Chef

Job description

Our hotel Brown's Hotel is London's first hotel. It opened its doors on Albemarle Street in 1832. Since then we have hosted famous guests from all walks of life. Located in Mayfair, we are just moments away from the famed Bond Street boutiques, Dover Street Market, The Royal Academy of Arts and many independent art galleries. As part of the Rocco Forte Hotels group, Brown's Hotel embodies the brand's philosophy of blending local character with world-class hospitality. Rocco Forte Hotels is a collection of iconic establishments that celebrate the uniqueness of each location, allowing team members to express their authentic selves while ensuring that every guest enjoys a personalized, local experience. Your key responsibilities: Are you passionate about food and pursuing a career in cooking? Rocco Forte Hotels invites you to join us as a Pastry Commis Chef , working alongside our talented chefs, including Chef Director Adam Byatt. You'll support the kitchen team, assisting with food preparation, mise-en-place, and ensuring a smooth service. Flexibility, eagerness to learn, and teamwork are key, as you'll help across stations and maintain health and safety standards. In return, you'll...