Banquet Cook II

Job description

Perched on its own 15-acre peninsula, Loews Coronado Bay Resort is a private oasis of tranquility near San Diego. This Coronado hotel offers views of the shimmering bay waters and the San Diego skyline. Welcome to Coronado's Secluded Water Escape. Job Specific: - Sets up and organizes work area with all necessary supplies and equipment - Receives, inspects, rotates all food products to ensure fresh, high quality ingredients are used - Prepares and stores raw food products properly - Follows standardized recipes in the preparation and cooking of menu items - Adheres to established portion control guidelines, minimizes waste - Plates cold foods according to established plating/presentation guidelines - Monitors finished product to ensure food is served promptly, notifies supervisor of any delays in service - Ensures that a quality product is prepared and served in a timely manner - Follows all Governmental Food Sanitation Standards at all times - Monitors refrigeration and holding temperatures, cleans and sanitizes work surfaces, washes hands frequently - Uses knives, slicers, mixers, choppers, grinders and all other equipment in a safe manner according to the manufactures recommenda...