Jammery Supervisor

Job description

Southall is a premier destination that brings nature, produce, and people together in a powerful and unique way. The Jammery Supervisor plays an essential role in overseeing operations within Southall’s Jammery — a space dedicated to preservation, culinary creativity, and seasonal programming. This position offers the opportunity to work closely with the Jammery Chef and Executive Chef, engaging with the seasons of Middle Tennessee to craft distinctive, product-driven culinary creations that highlight the bounty of our farm. The Jammery Supervisor supports both the Preservation Kitchen and Demonstration Kitchen , ensuring excellence, consistency, and professionalism in all aspects of production and guest experiences. Key Responsibilities: - Supervise daily operations in both the Preservation and Demonstration Kitchens. - Oversee full-scale production of preserved goods, including jams, pickles, and other seasonal products. - Ensure products are prepared, filled, and canned in accordance with all HACCP standards and safety regulations. - Maintain HACCP logs, daily testing, and verification records accurately. - Ensure all kitchen areas are clean, sanitary, organized, and operating e...