Deli Cook PT

Job description

Overview To grow community by providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience. Responsibilities: - To demonstrate superior guest service personally always - Ensure the quality of product for sale meets Floco Foods standards. - Maintain sanitation and safety throughout the department according to Floco Foods standards. - Perform product preparation, receiving, ordering, stocking, and guest service as necessary to achieve standards. - Perform all other duties as assigned by management. - Perform PA announcements. Qualifications: - Friendly, outgoing personality. - Must be able to actively engage guests. Willingness to have fun with our guests. - Ability to work well with others. - Ability to lift 25 lbs. consistently and 50 lbs. occasionally. - Ability to read and understand information and direction. - Knowledge of deli as well as chicken kitchen operations. - Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job. - Effective communication, guest service and selling skills. - Must be at least 18 years old. - Ability to bend, kneel and stand for extended periods of...