Food Service Worker

Job description

Description The cook is responsible for preparing food for clients according to the facility menu while adhering to all safety procedures. Duties/Responsibilities: · Prepare food according to facility recipes at a high standard · Keeps assigned work areas clean and in an orderly manner. · Transport food to other sites if necessary · Checks and logs food and equipment temperatures and reports any problems to the supervisor. Reports all needed equipment repair. · Records over production and run outs. Writes directions and calculates production quantities. · Receive orders, take inventory · Serve food to clients/staff. · Wash dishes. · Performs other duties as assigned by management. Who is Axiom Care?: Founded in 2012, Axiom Care is a Phoenix-based behavioral health organization that aims to ensure every Arizonan has access to compassionate, effective substance use treatment. With facilities in Maricopa and Pinal Counties, we offer comprehensive services including 24/7 observation, inpatient detoxification, residential treatment, outpatient treatment, and recovery housing with a focus on underserved populations. Beyond our full-continuum community programs, we proudly operate special...