Food and Beverage Supervisor

Job description

Description Our Food and Beverage Supervisor chooses high standards as a guiding principle every day. They cultivate a culture of authentic hospitality for their fellow team members and recognize that they must lead by example. They help oversee the daily operations of the F&B department, including sanitation and safety, customer service, and team member management. This position is responsible for the opening and closing of the operation, cash handling responsibilities, following proper liquor and bar procedures, food preparation and service, and the ordering, receiving, and stocking of food and related items. This position may require flexible scheduling availability. Requirements: Job Requirements: - Coordinate team member selection and development and ensure team members comply with appropriate policies and procedures - Track sales and other key metrics to understand and drive all financial goals and objectives - Manage individual banks for each F&B facility - Collect, reconcile, and deposit individual reports and monies daily - Ensure positive guest service while responding to complaints quickly and effectively - Ensure invoices are checked against deliveries and forwarded wit...