Cook - Qayaq Construction

Job description

Overview Summary: Prepare and cook large quantities of food for remote construction camp. Thisnonexempt position is responsible for the daily preparation, production, stockingand presentation of a variety of foods, entrees/soups, salads, salad baraccompaniments, pantry production, maintaining serving line levels, or thecleaning and sanitizing of preparation areas and equipment, and baking. Must haveown transportation. No travel or lodging provided. Responsibilities: Essential Functions: sandwiches, salad dressings, meat items, cheese or vegetable trays, salad bar items, etc. according to menus, or numbers of portions to be served. and functional operation. - Clean, cut, and cook meat, fish, or poultry. - Cooks such food items as dinner foods, coffee, drinks, tray items, - Clean and inspect galley equipment, kitchen appliances, and work areas to ensure cleanliness - Apportion and serve food to field employees. - Wash pots, pans, dishes, utensils, and other cooking equipment. - Compile and maintain records of food use and expenditures. - Take inventory of supplies and equipment. - Bake breads, rolls, and other pastries. - Check that food supplies are properly rotated. - Prepare all f...