Saute Cook-Hidden Pizza

Job description

Applicants must have elementary knowledge and the initiative to learn the essential functions that are listed below. Follow Sanitation Safety Procedures and Daily Sanitation Guidelines Utilize proper hand washing techniques: Uniform must be clean and presentable Maintain temperature log - cook to and hold time; includes hot and cold items Must work as a team member Must be able to communicate with coworkers and supervisors Ability to follow standardized recipes: Identification of food products: Knife cuts: Preparation Methods: Line Positions: Plate Presentation: Sanitation and personal hygiene: Food Quality: Waste Control: Kitchen equipment and utensils: Food rotation procedures: Exemplify our core values, family style service, our mission and vision Exemplify our DEI (diversity, equity, inclusion) culture Performs other job-related duties as assigned - Excellent customer service, communication, and observation skills - Basic knowledge of the preparation of vegetables and fruits, meats, poultry and game, reconstituted foods, stocks, soups and sauces, fish and shellfish, egg and dairy products, farinaceous foods and cereals, in all applicable culinary methods - Working knowledge of...