Meat Clerk

Job description

Join our team and see how Co-op does business differently! At Gardenland Co‑op, you’re part of a community‑driven cooperative rooted in the Pembina Valley—where success is shared with the very people who call this place home. Powered by local ownership, local decision‑making, and local impact, your work here goes beyond a job. It’s a career with purpose, and a place to truly belong. Position : Meat Clerk: Work Location: Morden, MB: Status: Full-Time, Permanent, Non-Management: Shifts: Must be available for 8-hour shifts . Weekend and evening shift availability required. Benefits: Employer-matched pension plan: Robust health benefits: Employee discounts and rebates: Paid time off: Education assistance program: Ongoing development and training: Employee Assistance Plan: What you’ll do: The Meat Clerk is responsible for delivering outstanding customer service; wrapping, packaging and pricing cuts of meat, poultry and seafood; merchandising and displaying packaged meat; making hamburger patties and ground beef and maintaining department cleanliness and housekeeping standards. This position requires staff to work in a cool, damp environment and handle raw meat. The Meat Clerk will live...