LINE COOK PT-Myrtlewood

Job description

Job DetailsJob Location: Myrtlewood - Myrtle Beach, SC 29579Salary Range: $17.00 HourlyJob Category: Restaurant - Food ServiceSeeking a seasonal food prep/line cook to work at our beautiful Myrtlewood Golf Course beginning in March through summer Includes Must be available to work weekends including Sunday, Shifts would range between 6AM and 4PM Duties and Responsibilities: - Set up workstations with all needed ingredients and cooking equipment. - Prepare ingredients to use in cooking (chopping/peeling vegetables, cutting meat, etc) - Execute menu items per recipe specifications. - Clean up station to ensure an orderly and properly sanitized environment. - Monitor quality of ingredients and keep appropriate stock levels. - Ensure that food comes out simultaneously and to FGI’s quality and timing standards. - Maintain a positive and professional approach with co-workers and guests. - Properly rotate all dry, frozen, and chill products to ensure freshness. - Monitor stock levels and inform manager of what needs to be ordered. - Reports any quality or waste issues to supervisor. - Maintains DHEC standards. - Date and record all perishable food products and properly dispose of expired...