Chef de Rang

Job description

We are looking for a motivated and attentive Chef de Rang to join the team at our Zefiro Rooftop . As a key member of the dining staff, you will support service operations, ensuring a smooth, efficient, and memorable experience for our guests in a dynamic and elegant environment. Your main responsibilities will include: setting tables, assisting waitstaff with food and beverage service, maintaining cleanliness and order in the dining area, and ensuring that guests’ needs are met promptly and professionally. If you have a passion for hospitality, a desire to learn, and feel comfortable in a dynamic, high-quality environment, this is the perfect opportunity to grow your career with us. No matter the role, there are a few essential aspects to succeed: Doing all this with passion, care, and professionalism is what makes every day special for us and creates memorable experiences for our guests. - Ensure a safe working environment; - Adhere to company policies; - Maintain high-quality standards; - Always present yourself professionally, neatly, and courteously; Requirements: At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing ac...