Kitchen Team Member

Job description

Description FLSA (Fair Labor Standards Act): Non-Exempt Reporting Structure : Team Leader: Position Description: As a Kitchen Team Member, you will play a crucial role in maintaining a safe and clean workplace while delivering quality food and exceptional customer service. We value teamwork, effective communication, and adherence to our core values. This position requires attention to detail, a sense of urgency, and the ability to work collaboratively with the team. You should also have a passion for food safety and kitchen management. Responsibilities : - Prepare and serve high-quality food to customers - Maintain foodservice displays to ensure they are fully stocked for business needs - Manage inventory of prepared ingredients, ensuring compliance with temperature and shelf-life guidelines - Ensures food handling procedures are followed including wrapping, labeling, dating, stocking, storing, and rotating of products - Set up, break down, sanitize and maintain clean prep stations - Complete end-of-shift paperwork accurately and efficiently - Provide exceptional customer service through positive interactions - Demonstrate excellent communication skills and work effectively in a te...