Pastry Cook - Hunter Canmore

Job description

ABOUT THE POSITION: Hunter Canmore is looking for a pastry cook to join their team on a part-time permanent basis. The pastry cook is responsible for several functions including, but not limited to, food preparation, inventory control, and expert time management. If you enjoy a creative, fast-paced work environment, and love working in a team environment, this is the job for you. WHO WE ARE: Steakhouse rituals, refined. Hunter is a French-inspired steakhouse. Shaped by live-fire cooking, classic technique, and confident hospitality. Hunter is the newest restaurant from Concorde Group, a hospitality company with venues in Calgary, Toronto, and Canmore. WHAT WE OFFER: - Competitive hourly wage - Gratuities - Duty meals - Extended health benefits after 90 days for employees working 28+ hours per week - 25% Company-wide food & beverage discount & access to frequent local business discounts/specials WHAT YOU’LL DO: - Prepare baked goods and dessert menu items. - Follow recipes and instructions accurately to maintain quality and consistency. - Maintain cleanliness and organization in the pastry workspace. - Adhere to food safety and sanitation standards at all times. - Assist the Pastry...