Assistant Manager CA 05

Job description

Oversee and coordinate the planning, organizing, training and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness and sanitation. Summary of Position: Qualifications: The Company reserves the right to conduct a background check of its employees, and your employment may be conditioned on satisfactory results. We are an equal opportunity employer. - Understand completely all policies, procedures, standards, specifications, guidelines and training programs. - Ensure that all guests feel welcome and are given responsive, friendly and courteous service at all times. - Ensure that all food and products are consistently prepared and served according to the restaurant’s recipes, portioning, cooking and serving standards. - Achieve company objectives in sales, service, quality, appearance of facility and sanitation and cleanliness through training of employees and creating a positive, productive working environment. - Control cash and other receipts by adhering to cash handling and reconciliation procedures in accordance with restaurant policies and procedures. - Make employment and termination deci...