Bar Manager

Job description

Responsibilities: Qualifications: - A hospitality-first mindset - Excellent communication skills, strong interpersonal skills, and conflict-resolution skills - Ability to lead by example while supporting and developing a team - A thorough knowledge of mixology, wines, liquor, and cocktails - Collaborates with Overture staff to increase communication regarding events identifies creative ways to build sales and develops and markets specialty drinks - Builds strong relationships with all members of management, including BOH, and works to maintain positive communication within the team - Attends weekly manager and BEO meetings, contributes where necessary - Understands all bar equipment operations, and bar storage areas and maintains organization and preventative maintenance schedule - Ability to manage and record inventory accurately and efficiently each period - Maintains relationships with all beverage vendors and completes beverage orders each week - Manages events including all following steps: FOH prep, setup, execution, and breakdown following the conclusion of events - 2 or more years of bartending experience, management experience is preferred - Will be required to obtain Serv...