Chef Manager

Job description

Role Overview Grow your career and develop a team that shares your desire to make a difference! Sodexo is seeking a Chef Manager for Methodist Hospital - South Lake located in Merrillville, IN. Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services. Employees at our healthcare sites play a crucial role in enhancing patient experience and well-being What You'll Do: - oversee food production for café and patient tray line - handle food ordering and inventory - basic culinary knowledge - perform tray assessments to ensure food quality, temperature and tray accuracy - achieve company and client financial targets and goals - perform functions that include direct supervision of hourly associates including employee development What We Offer: Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include: More extensiv...