Batching Blending Tech

Job description

Essential Job Functions: - Adhere to all health and safety policies/procedures, Good Manufacturing Practices (GMPs) and wear the required personal protective equipment (PPE) while in the warehouse or production areas (including but not limited to hairnets/beard nets, safety glasses, hearing protection, hard toe and slip/oil resistant shoes, appropriate safety gloves, and seatbelts while operating forklifts) - Responsible to adhere to food quality and food safety as per the standard(s) provided by corporate, customer, and/or governing bodies (ex. SQF). - Responsible for complying with FDA, state/city regulations, Refresco quality policies, GMP's, HACCP, Allergen, Kosher, etc as well as other regulations required. - Will be trained and certified in the operations of all batching/blending equipment in his or her area of responsibility. - Responsible for ensuring the quality and integrity of the product run on the lines based on specifications to ensure customer satisfaction. - Transport required ingredients and pre-weighs by forklift to and from required areas. - Verify all ingredients against SAP, food safety, food quality, and inventory control parameters before conducting syrup bat...