Research Associate Microorganisms Characterisation - 7 months contract (W/M)

Job description

Company Description As a global key player in yeasts and fermentation , Lesaffre designs, manufactures and markets innovative solutions for Baking, Food taste & pleasure, Health care and Biotechnology. Family group born in northern France in 1853, now a multi-national and a multicultural company, Lesaffre is committed to working with confidence to better nourish and protect the planet . In close collaboration with its clients and partners, Lesaffre employs 11 000 people in more than 50 countries. Lesaffre achieves a turnover of 3 billion euros. Job Description: LESAFFRE Microbial Sciences team delivers to the Lesaffre’s Mission of “ Working together to better nourish and protect the planet.” Our Approach: We build an international team of motivated, risk-taking scientists and engineers to merge genetic, biology, engineering, informatics to characterize the potential of our organisms and select the best one to fulfil a wide portfolio of application for different Lesaffre business in Health and Nutrition. Our Scope: We develop assays at small scale, link genotype and phenotype performance in order to select the best microorganism for industrial biotechnology applications including ba...