Cafeteria Food Tech - Port Allen

Job description

Essential Duties and Responsibilities: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions. - Prepare food using standardized recipes, accurate measurements, and correct food preparation techniques. - Prepare food according to time schedules to meet deadlines and monitor food quality during preparation. - Clean and maintain safe and sanitary kitchen and equipment by practicing regular equipment maintenance, storing deliveries, and using established sanitation techniques. - Serve correct food portions using acceptable sanitation techniques in food handling and maintaining correct cooking and holding temperatures and utilizing food merchandising techniques. - Accurately and properly report and document amount of food used and left over. - Perform record keeping as assigned including but not limited to food temperatures and equipment temperatures (Freezer(s), Cooler(s), etc). - Receive and date food/supply deliveries and put...