The Grille Waitstaff (PT)

Job description

SUMMARY: Strive to exceed guest expectations while serving drinks and meals in dining establishment. ESSENTIAL DUTIES AND RESPONSIBILITIES: - Provide quality products, excellent service and a friendly atmosphere for all guests - Operate MICROS Computer System - Perform opening and closing procedures of Restaurant - Take orders and serve all food and beverage to guests, describing any applicable specials - Present check and explain available payment methods and discounts - Clear and clean tables and assist busser - Maintain consistency in the room set up and cleanliness - Stock necessary supplies and set-ups - Maintain proper sanitation, safety procedures, and cleanliness in work areas - Attend all meetings and complete online safety trainings - Maintain open line of communication with supervisor and upper management - Complete all assignments requested of you - Follow all policies and procedures outlined by manager and employee handbook - Must understand and abide by environmental practices of the resort - Other duties as assigned EDUCATION/EXPERIENCE: - Must be 18 years of age, as required by law - Must have a High School Diploma or equivalent - Must have previous serving experien...