Registered Dietitian - Food Service - Part Time

Job description

Position Summary: Provides, implements, and documents medical nutrition therapy assessments, and plans including education and evaluation to patients, residents, clients, and its affiliates, including community and contractual services. Maintains skill and knowledge to provide optimal nutrition care; educates/coordinates activities as a member of the health care team. Works with peers and food service staff to ensure implementation of established care plan. Participates in auditing as directed: Charts, test trays and meal rounds. Adheres to hospital and department policies and procedures. Complies with all regulatory requirements including State DOH Long Term Care and JCAHO Standards Education, License & Cert: Bachelor's Degree in a nutrition related program. Completion of Dietetic Internship. If RD‐eligible, must pass RD exam within 6 months of hire. Master's Degree preferred. Active maintenance of registration by completion of continuing education requirements Member of the Academy of Nutrition and Dietetics preferred. Within one year of employment, must begin and complete CDN certification with NYS, if required for job responsibilities. Medicare provider number preferred. Experi...