Assistant Manager

Job description

Hourly Rate + Overtime + Bonus Income + Hourly Extra Income Management: 1 year (Required): Restaurant: 1 year (Required): Responsibilities: As an Assistant Manager, you'll support the company by maintaining an excellent working environment through leadership, direction, training & development The focus is always on a guest-centric culture that consistently delivers excellent guest service and food quality while ensuring compliance with policies, procedures, and regulatory requirements: Managing daily activities to achieve excellence in restaurant operational performance Monitoring staffing levels; recruiting, interviewing, and providing hiring recommendations Training, developing, coaching, and evaluating employee performance; ensuring systems for training employees are fully implemented and followed Assigning activities and tasks to other members of the team Identifying and developing internal candidates for management and Team Leader positions Treating employees with respect and dignity Regularly recognizing and rewarding employees for their work Complying with all state and federal labor laws and regulations Holding restaurant team accountable for consistently delivering excelle...