Assistant Food & Beverage Manager - The Ritz-Carlton

Job description

Why us? Iconic architecture, a thriving culinary scene, beautifully landscaped public spaces, and an array of museums are just part of what draws visitors to the Windy City. At The Ritz-Carlton, Chicago, a luxury hotel set atop Water Tower Place in the historic Gold Coast, guests have every chance to explore the city—from shopping along Michigan Avenue to viewing famous works at the Art Institute. Yet with our hotel’s spa, rooftop lounge, indoor lap pool, and spacious accommodations overlooking the city, many guests find their most memorable moments happen right here—around the table. As an Assistant Food & Beverage Manager, you play a key leadership role in delivering exceptional dining experiences that reflect the elegance and excellence of The Ritz-Carlton. You support daily operations across outlets, lead and inspire service teams, and ensure every interaction is seamless, polished, and personal. From maintaining service standards and supporting training to overseeing guest satisfaction and driving operational consistency, your presence helps elevate every meal into a meaningful experience. Recognized as the gold standard of hospitality, The Ritz-Carlton selects only the most p...