Host
Kruse and Muer Restaurants · Rochester, Michigan, US
As a host, your primary function is to generate sales.
Job description
As a host, your primary function is to generate sales. The accomplishment of your 3 primary responsibilities will generate sales: - Maximized Seating and Minimized Wait Times - Assurance of No-Lag Service Principal - Return Patronage promotion through value of hospitality / service extended An overview of your position is: Your Job Function is in essence the checklist to your training. By the conclusion of your training, you should fully comprehend and be able to flawlessly execute the above responsibilities and duties. If you cannot, it is your responsibility to seek the assistance from your supervisors. - To professionally represent the restaurant, it’s ownership, management, and fellow employees through exemplary appearance, attitude, service, and performance. - To observe and uphold company sanitation standards. - To communicate with management and fellow employees in a professional and friendly manner. - To observe the company rules and regulations as outlined in the “Employee Handbook”. - To review floor plans and waitperson arrival times. - To plan reservations and table assignments. - Review of bus staff arrival times. - To assure menus, specials, kiddie menus, and other to...