Line Cook

Job description

Join the Orange Blossoms Team – Now Hiring Line Cooks! Orange Blossoms is looking for talented, reliable Line Cooks to join our Food & Beverage team. Pay: Competitive, based on experience: Schedule: Full-time positions available Orange Blossoms is a beloved local gem where Florida flavors and Southern tradition come together to create an unforgettable dining experience. Specializing in made-to-order breakfast, brunch, and lunch, we craft every dish with the freshest local ingredients and a passion for seasonal flavor. From our legendary fish & grits and crispy chicken & waffles to OB’s signature croissant beignets, our menu celebrates the rich, comforting tastes of the South. Every plate reflects the warmth of a home-cooked meal—honest, hearty, and made with love—served with a creative twist that keeps our guests coming back. Come be part of a team where quality, community, and culinary pride truly matter. Job title: Line Cook Reports to: Executive Chef: Classification: Hourly Full-time, Part-time, Nonexempt: Working Hours: According to shift assignments: Job purpose: Prepares food as directed by the Chef or General Manager of the club. Cooks to order in a timely manner and issues...