Prep Cook -Key Lime Bistro - RSW International Airport

Job description

All Paradies Lagardère positions, including Prep Cook, require that you embody a positive company image by providing courteous, friendly, and efficient service with a smile to customers and team members. You must embrace our family culture by following our core values, TRIFIC (Trust, Respect, Integrity, First-Class, Innovation, Commitment), recognize and satisfy all restaurant guests as well as be accountable to the Company and Restaurant Managers. The following are intended as basic requirements. Success will come to the individual who can expand upon these job requirements and truly provide a memorable experience. These requirements/functions may change throughout their employment. - Must have a passion for the guest! - Must say “Yes”, “Please”, and “Thank You”! - Must smile often! - Exceed First Class Service standards and behavior with guests, business partners, and peers. - Maintain a professional company image by adhering to all grooming and uniform guidelines, including slip resistant shoes. - Food preparation at 100% recipe adherence. Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, portioning, and serving food items. - Follow p...