Chef II

Job description

Overview Post Title: Chef Grade II Post Status: Temporary Part-Time Department: Catering Location: Beaumont Hospital & Affiliated Sites Reports to: Executive Chef, Senior Chefs and Catering Management Team Salary: Appointment will be made on Chef II with Qualification Scale (€42,065 - €48,369) at a point in line with Government pay policy Hours of work: Part-Time, 19.5 hours per week The post holder will on a rotational basis work Sundays and Bank Holidays and will receive premium pay in excess of the salary listed. Closing Date: 29/05/2026 @ 12.00 noon Please note the hospital reserves the right to close the competition early should a substantial number of applications be received. Job Summary: To assist with the preparation, cooking, production and quality service of all meals to patients, residents, visitors & staff in Beaumont Hospital and St Josephs. All tasks must be carried out in accordance with Hospital Policy and Statutory Standards. Responsibilities: Principal Duties & Responsibilities: - Requisitioning, receiving and checking of all foodstuffs - Rotation and allocation of foodstuffs detailing any differences - Overseeing the labelling and storage of all foods - Rotation...