Catering Production Cook (All Levels) – $18–$23/hr + 70° Kitchen + Growth Opportunity

Job description

Description What’s in it for you: - Starting Pay: $18–$22/hour based on experience (Cook 1–3 levels) - Shift premium available for overnight hours (varies by shift) - 401(k) with company match - Health, Dental & Vision Insurance - Holiday pay at time and a half - Free employee meals every shift - Overtime opportunities available A Better Kitchen Experience: ? Flexible Scheduling (24/7 Operation) We operate a 24/7 production kitchen with consistent scheduling. Start times may vary slightly based on production needs: - Air-conditioned kitchen maintained at ~70° year-round - State-of-the-art equipment and clean, organized workstations - Structured production kitchen — no chaos, no guesswork - Systems, prep lists, and processes designed for success - Day Shift: typically 5:00 AM – 1:00 PM or 6:00 AM – 2:00 PM - Afternoon Shift: typically 1:00 PM – 9:00 PM or 2:00 PM – 10:00 PM - Overnight Shift: typically 9:00 PM – 5:00 AM or 10:00 PM – 6:00 AM (shift premium available) - Full-time and part-time positions available - Opportunities to grow into preferred or leadership shifts over time Growth & Advancement: - Clear path: Cook 1 ? Cook 2 ? Cook 3 ? Leadership - Opportunities to move into...