Deli Bakery Department Manager

Job description

DELI BAKERY DEPARTMENT MANAGER SIGNIFICANT JOB RESPONSIBILITIES: - To initiate and/or make recommendation regarding the hiring, firing, discipline, promotion and evaluation of all Deli Bakery Department personnel. - To orient and train all new Deli Bakery Department associates and retrain associates when necessary. - To develop a fair weekly labor schedule for all Deli Bakery Department associates for the approval of the Store Director. - To maintain sales, gross profit and labor projections and to strive to improve beyond those projections. - To follow merchandising plan for display/table/cases set by Director of Deli Operations. - To allocate shelf space according to movement, capacity and profitability. - To order and merchandise AD items. - To supervise/order, all deli products and supplies from authorized vendors to minimize out-of-stocks while maintaining the desired deli turns. - To greet customers, respond to customer questions/requests/ complaints and explain store policies in a courteous manner. - To be observant of security problems and develop methods of prevention (vendor receiving, associate theft, shoplifting). - To supervise: 1) unloading of trucks; 2) checking the...