Supervisor Food & Beverage, Melbourne Airport

Job description

The opportunity Delaware North Australia is hiring a part-time Food and Beverage Supervisor to join our team across Little Lygon and Rustica venues at Melbourne Airport. In this hands-on leadership role, you’ll support daily restaurant and bar operations, coaching and guiding team members to deliver exceptional food and beverage service. You’ll lead by example, championing service excellence and ensuring every guest enjoys a memorable experience. If you thrive in a fast-paced, high-energy environment, this could be your next career destination. Flexibility to work across a 7-day rotating roster. What we offer: - Airport ASIC pass valid for 24 months - Reward and Recognition program - Training and development opportunities - Be part of a global company with opportunities across resorts, airports and stadiums worldwide What you will do?: - Supervise and support a diverse team across shifts to ensure service excellence - Lead by example, setting the standard for professionalism and customer care - Prepare and serve a variety of beverages, including coffee and cocktails, showcasing your barista or bartending skills - Assist in maintaining and setting up the bar, dining and service area...