Cooks

Job description

Cooks Title: Cooks: Job Description: Do you enjoy Cooking and are you Proudly wanting to show case you're cooking skills. Then The William Fell is the place for you!! The primary responsibility of Cook to perform basic food preparation and operate a specific station with others or individually. All duties are to be performed following departmental and brand policies, practices, and procedures. Typical Work Conditions: Kitchen: Equipment Used: Stoves, ovens, mixers, slicers, food processer, grinders, broilers, refrigerators, freezers, egg pans Required: - Minimum one year of experience in a high-volume restaurant - Must have the ability to expedite orders in a professional, organized, and timely manner - Professional appearance and demeanor - Work varied shifts, including weekends and holidays - High school diploma or equivalent - Working knowledge of basic kitchen equipment - Excellent customer service skills - SafeServe certified / Tips -- a Plus - Able to effectively communicate in English, in both written and oral forms - Maintain solid knowledge of all food products and can skillfully apply culinary techniques - Good knowledge of food service sanitation standards, personal hygi...