Beverage Assistant Manager

Job description

Essential Job Functions: Makes procedural recommendations and ensures enforcement of existing policy. Prepares methods and procedures whereby bar costs and supplies can be requisitioned and charged to each individual area. Calculates the daily volume of business and prepares financial paperwork as needed. Ensures that the Bar Department maintains hours and costs relating to staffing as required by business levels. Prepares annual budget and business plans. Monitors appearance of all facilities and service areas and follows-up to ensure cleanliness standards are at the highest level. Acts as a role model to other employees and always present oneself as a credit to Harrah’s and encourage others to do the same Develop and update standardized procedures for the department employees. Design and direct special event beverage service set-up. Perform routine inspection of all bar areas and equipment. Monitor and inspect bar top slot machines to ensure compliant functionality. Have a working knowledge of Slot operations procedures. Complete supply requisitions for special events. Complete bar employee work schedules. Review and adjust all department reports prior to submittal to management....