Nutrition Services Lead - Days

Job description

Job Summary The Nutritional Services Lead is responsible for supporting daily operations of the Nutrition Services department by assigning tasks to Nutritional Services Technicians, overseeing service delivery, and assisting with meal service functions. This role collaborates with clinical dietitians, performs quality checks, and ensures patient satisfaction through effective communication and coordination of food preferences and dietary needs. The Nutritional Services Lead supports regulatory compliance, food safety standards, and high-quality patient-centered care. Essential Functions: - Assigns daily tasks to Nutritional Services Technicians and monitors workflow to ensure efficient and timely completion of duties. - Assists Registered Dietitians by completing 24-hour nutrition screenings for newly admitted patients. - Introduces Nutritional Services to new admissions and explains diet orders and services available. - Conducts daily meal rounds to assess patient satisfaction, document feedback, and resolve or escalate concerns as appropriate. - Performs tray accuracy audits, including two or more test trays per week, to support quality and compliance standards. - Coordinates and...