Cook - Camp Campbell

Job description

The Cook is responsible for the preparation and cooking of meals and providing high quality food service. Cooks must meet applicable American Camp Association standards and County health laws in food service area. Cook works with food service team and is responsible for cleanliness and light maintenance of the camp kitchen and dining hall facilities. Work with leadership staff to ensure good communication and positive sense of community. Prepare quality food in a timely, efficient, sanitary and consistent manner. Cooks work as a team member in a dynamic work environment. SALARY RANGE: $26.00 - $31.00/hour: ESSENTIAL DUTIES & RESPONSIBILITIES: - Ability to create and modify menus as needed. - Ensure quality dishes are served on schedule. - Highly organized and detailed oriented and have good problem solving skills. - Ability to observe and respond to critical incidents and the physical ability to act swiftly in an emergency situation. - Ability to prioritize work load. - Must have excellent customer service skills. - Able to work within a team environment and be able to motivate and manage subordinates. - Able to stand for long periods and have the ability to life at least 50 pounds...