Concession Stand Lead - Constellation Field

Job description

Job Description The Concession Stand Lead is responsible for the oversight or delegation of responsibilities within the food service operation such as inventory, customer service, food preparation, and food safety and sanitation procedures. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs. Job Responsibilities: At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice. - Schedules and assigns daily work assignments to a food service team and supervises the completion of tasks - Trains and guides staff on job duties, proper food safety and sanitation procedures, customer service, etc. - Prepares and builds food items according to standardized recipes and directions - Properly stores food by adhering to food safety policies and procedures - Sets up workstations including prep tables, service counters, hot wells, steam tables, etc. - Breaks down, cleans, and sanitizes workstations - Serves food to customers while e...