Lead Cook - Prime Rib - Maryland

Job description

Min Compensation USD $22.00/Hr. Max Compensation: USD $22.00/Hr. Overview: Why We Need Your Talents: The Lead Cook is responsible for overseeing daily culinary operations to ensure all food preparation, production, and presentation meet the high standards of quality and consistency expected at Live! Casino & Hotel. This role plays a critical part in supporting kitchen leadership by supervising line staff, maintaining strict adherence to sanitation and safety protocols, and ensuring stations are prepared to meet business demands. Your advanced culinary skills, ability to guide team members, and commitment to operational efficiency directly contribute to delivering an exceptional dining experience for every guest. By upholding recipe standards, coordinating workflow, and fostering a professional, collaborative kitchen environment, you help sustain the culinary excellence that defines our brand. Responsibilities: Where You'll Make an Impact: - Prepare and cook dishes according to recipes or instructions provided. - Train new hires and instruct staff on proper cooking techniques and safety protocols. - Collaborate with the Sous Chef or Chef D’Cuisine to ensure overall success of the ki...