Commercial Kitchen Equipment Technician

Job description

Commercial Kitchen Service Technician New York, NY: Employment/FLSA Status: Full-time, Regular, Non-Exempt (Hourly) Sign-On & Retention Bonus: $30 to $40 hourly We are hiring a Commercial Refrigeration and Kitchen Equipment Technician to support restaurants, hospitality, and food service operations throughout the New York area. This is a field-based role focused on diagnosing, repairing, and maintaining commercial refrigeration systems and kitchen equipment. Due to strong demand in the Boston market, we are offering a competitive compensation package and moving quickly on qualified candidates. Responsibilities: - Troubleshoot, diagnose, and repair commercial refrigeration systems and kitchen equipment - Service equipment including refrigeration, cooking, and ware-washing systems - Read and interpret schematics, wiring diagrams, and service manuals - Communicate with manufacturers for technical support and parts identification - Install replacement parts and complete repairs efficiently - Complete service documentation including work orders and inventory tracking - Maintain a clean and organized service vehicle and tool inventory - Follow all safety procedures and company standards...