Pastry Sous Chef

Job description

Description Join the Culinary Elegance at ATLAS Restaurant, St. Regis Atlanta Are you ready to elevate your culinary career to new heights? ATLAS Restaurant, nestled within the prestigious St. Regis Atlanta, invites top talent to join our award-winning team. With a Michelin Star accolade, ATLAS stands as one of the finest and most celebrated restaurants in Atlanta and now is your opportunity to be part of this culinary masterpiece. Why ATLAS ?: Join us in the heart of Atlanta and be part of a team that defines culinary excellence. Whether you're a seasoned chef or an aspiring talent, ATLAS Restaurant welcomes your passion and expertise. Don't miss your chance to be part of the Michelin-starred magic at ATLAS. Your culinary future begins here! Apply now and ignite your culinary career with ATLAS Restaurant, St. Regis Atlanta. Responsibilities: Qualifications: - Michelin Star Prestige : ATLAS boasts the coveted Michelin Star, a testament to our culinary excellence and commitment to delivering extraordinary dining experiences. - Creative Freedom : Express your culinary artistry in a kitchen that encourages innovation and creativity. We embrace the unique talents of our team members. -...