Grill Chef

Job description

If you enjoy cooking, leading a team of professionals, we have a spot for you on our team! Essential Functions: - Ensures the team provides exceptional guest service at all times - Leads, motivates, and trains team members - Stocks and maintains sufficient levels of food products at line stations to assure smooth service period - Execute recipes to the letter and assumes 100% responsibility for quality of products served - Portions food products prior to cooking according to recipe specifications - Prepares food by operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling. cutting, and shredding fruits and vegetables, and trimming and cutting meat, poultry, or fish for culinary use - Follows all food safety and sanitation standards - Follows and completes production sheets, manages inventory, prepares the order for approval - Ability to thrive in a fast-paced environment - Able to meet deadlines in completion of daily workload - Set up and tear down of workstation - Polite and professional communication style - May select recipes per menu cycle, prepare bakery items, and receive inventory - Understands and utilizes FIFO - Performs other related dutie...