AM Catering Sous Chef

Job description

It's fun to work in a company where people truly BELIEVE in what they're doing! We're committed to bringing passion and customer focus to the business. The pay rate or range for this position is: $85,000 to $90,000 per year Job Summary: As a Catering Sous Chef for our company you will be responsible for the operation of the catering department by performing a variety of tasks to support and run meeting and event catering support. Manage a small group of employees to ensure all events run smoothly. Job Description Job Perks and Benefits: - Monday-Friday schedule, with weekends off - 11 paid holidays - Full medical, vision and dental coverage - Competitive pay - 401k with employer match - On-the-job training to advance in your position - Free meals and snacks during your shift Key Responsibilities: Attend production meetings with management and employees regarding scheduled caterings and requests Managing the catering team: Organizing catering calendar, BEOs, and special events Answering emails and internal ticket requests as needed from employees and work with catering admin, organizing catering intake forms that are created through a google form Place catering food orders: Confirm...