Expressions of Interest - Heytesbury Wine Group Culinary Team

Job description

Expression of Interest Join the Heytesbury Wine Group Culinary Team Vasse Felix | Margaret River Hotel | Idée Fixe Heytesbury Wine Group invites exceptional culinary professionals to express their interest in joining one of Australia’s most respected hospitality families. Across our three iconic Margaret River venues, we are building teams that embody creativity, craftsmanship and an uncompromising commitment to quality. As we continue to elevate each venue—the award‑winning Vasse Felix Restaurant, the reimagined Margaret River Hotel, and an exciting new culinary offering at Idée Fixe—we are seeking chefs and kitchen specialists who aspire to deliver extraordinary, memorable dining experiences. Opportunities available: We welcome interest across multiple culinary tiers: These positions span fine dining, upscale restaurants, bar and bistro environments, and elevated functions and events - offering scope for both established leaders and rising talent. - Head Chef - Sous Chef - Chef de Partie - Commis Chef - Kitchenhands Why Heytesbury?: Joining Heytesbury Wine Group means becoming part of a legacy built on excellence, authenticity and a deep respect for community. We offer: This is a...