Seasonal Pastry Cook - Borgata

Job description

Atlantic City, New Jersey The SHOW comes alive at MGM Resorts International Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests. This position is a seasonal opportunity, with the summer season running from May 1, 2026, through October 15, 2026. Please note that the end date may be subject to change based on business needs THE JOB: As a Pastry Cook, you will be responsible for preparing and serving desserts. You will also set the stage for guest experience with your welcoming smile and service. By understanding their unique stories and needs, you will own their experience and create WOW memories they will carry long after their stay with us. THE DAY-TO-DAY: Follow the methods of food preparation, baking method, and techniques to properly prepare and serve desserts as instructed by the Chef Set up and operate the workstation based on the pars established by the Chef and follow station set-up organization Ensure food...